Attendees from HSBC, Lloyds, Royal Bank of Scotland, Deutsche Bank, Ernst & Young (EY) and other leading banking and insurance companies came together at Eight Club in London to discuss the ways in which finance teams are affected by the new...
Ross Chapman
Recent Posts
Posted by Ross Chapman
In deploying new finance applications, Aptitude Software’s customers often need to drive value from existing infrastructure and to achieve high transaction processing performance.
Posted by Ross Chapman
No two industries are exactly alike, but CFOs working across different industries share similar goals. Check out our new industry pages to see how we are helping finance leaders in all verticals deliver more value to their organizations.
Posted by Ross Chapman
It’s hard to believe we’ve already reached the end of the first quarter of 2015. The many lists of trends and priorities for the New Year have slowed and CIOs are now hard at work trying to meet the ambitious goals they set for their teams in...
Posted by Ross Chapman
Retail Week Live – London, UK: 11-12 March
Retail Week Live is a conference of 100 leading retailers, big brands, and industry innovators. We’ll be at the event discussing how Aptitude Software helps large retailers to better manage costs,...
Posted by Ross Chapman
Why is developing software solutions within the enterprise so difficult and fraught with failure? There are many commonly cited reasons :
Posted by Ross Chapman
What’s happening to companies in the telco, media and technology sector is interesting, if not surprising. BT’s acquisition of EE from Deutsche Telekom for £12.5bn will allow BT to sell quad play bundles of mobile, home phone, broadband and...
Posted by Ross Chapman
A recent IFRS 9 focused event, banks such as BBVA, citi, Barclays and Societe Generale came together to review how to implement international financial reporting standards and address IFRS 9 requirements. Chief Accounting Officers, Accounting Policy...
Posted by Ross Chapman
The challenge took the office by storm. We were asked to bring in our show stoppers. Did we dare try make the meringue or the macarons? Would anyone eat my gran's favourite pecan pie?